JRF Biochemistry recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Project entitled: “Technology for lactucaxanthin preparation from agri produce and its supplemented food formulation to study their retinal angiogenic regulation in hyperglycemic experimental model”(GAP-0540)
Essential Qualifications:First class M.Sc. in Biochemistry/Biotechnology/Molecular Biology/ Nutritional Biochemistry and Molecular Nutrition with NET/GATE qualification with good academic records.
Desirable:Experience in Molecular biology techniques and Animal cell culture based studies/Animal experiments.
No.of Post: 1
Age: Candidates should not have exceeded 28 years of age as on 18.02.2019
How To Apply For JRF Biochemistry recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Eligible candidates may send their complete Bio-data with e-mail address/contact phone number along with attested copies of the necessary certificates in support of date of birth, caste, qualification/experience etc., as soft copy to Dr. V Baskaran, Chief Scientist, Department of Biochemistry,CSIR-CFTRI Mysuru–570 020, Karnataka (Email: email@example.com) on or before 18/02/2019.